Frequently Asked Questions

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Our mission is to provide delicious, safe and healthy food.  In a professional and quick manner so that we can feed as many people as possible, enhancing the quality of event guests experience. 

We recommend booking our concession services at least 2-3 months in advance to ensure availability.  But we specialize in satisfying customers spontaneous and emergency needs.

Yes, we have our core staff and access to many experienced food & beverage professionals to accommodate all sizes of events.

We specialize in a variety of cuisines including Italian, Hawaiin, Asian Fusion, Mexican, American, and more. We can also create custom menus based on your preferences.

We can provide our food concessions in all 50 states.